As part of the Intensive Campaign on Balanced Use of Fertilizers, ICAR - Indian Institute of Spices Research organized an awareness and training programme at Kakkur, Kozhikode on April 20, 2026. The programme was organised under the guidance of the Indian Council of Agricultural Research, with the participation of farmers from the region.

The programme aimed to sensitise farmers on sustainable soil health management and the importance of the balanced use of fertilizers to prevent soil degradation and ensure long-term productivity. The sessions also highlighted the integration of modern biological inputs into traditional spice and vegetable cultivation practices.

During the programme, technical sessions focused on soil health management and the role of biofertilizers, emphasizing recommended fertilizer application along with the use of bio-capsules and other biological inputs to enhance soil microbial activity and improve nutrient uptake efficiency. Discussions also covered the identification and eco-friendly management of pests affecting major spice crops to ensure better quality yields, along with insights into value addition and improved post-harvest handling in vegetables to minimise losses and enhance farmer income.

The technical sessions were handled by Dr. Praveena R, Dr. Alfiya P V and Dr. C Sellaperumal, along with Ms. Seena K and Mr. Jaisil K K from the Department of Agriculture Development and Farmers Welfare Kerala, who also briefed farmers on the various subsidies and support schemes available to help them adopt these technologies.

To facilitate the immediate adoption of the practices discussed, bio-capsules, micronutrient mixtures, and extension pamphlets on soil health and spice cultivation practices were distributed to all participating farmers.