On July 30
th 2024, the Agribusiness Incubator, ICAR-Indian Institute of Spices Research, in collaboration with Kerala Startup Mission,...
Reminiscing the saga of spices research for half a decade, the ICAR – Indian Institute of Spices Research, Kozhikode has entered to its 50
th...
ICAR - IISR, Kozhikode conducted a one-month Summer Internship Programme on ‘Spice processing and Product diversification' from 29
th May...
ICAR-Indian Institute of Spices Research hosted a Workshop cum Training Program on "Technology Advances in Ginger and Turmeric for sustainable yield...
ICAR-IISR joined celebration of International Yoga Day on June 21st. As part of the celebrations IISR fraternity including the scientists, staffs and...
Dr. Prasad S. Variyar, former Head of the Food and Fermentation Applications Section (FFACS) at the Bhabha Atomic Research Centre...
भाकृअनुप-भारतीय मसाला फसल अनुसंधान संस्थान, कोषिक्कोड में 11 जून 2024 को हिंदी कार्यशाला आयोजित की। डॉ. डी. प्रसाथ, परियोजना समन्वयक एवं प्रभारी...
In observance of World Environment Day, ICAR - Indian Institute of Spices Research (ICAR-IISR) organized a series of events on...
The Bioinformatics and Integrative Genomics Facility (BIG) of ICAR-Indian Institute of Spices Research (ICAR-IISR) is pleased to...
ICAR-Indian Institute of Spices Research (ICAR-IISR) has commenced the Summer Internship Programme focused on "Advanced techniques in Microbiology,...
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