000 00301nam a22001097a 4500
003 OSt
100 _aShanthi Narasimhan
245 _aEvaluation of spices & oleoresin vɪ pungency of ginger component, gingerols and shogoals & quality
700 _aGovindarajan.V.S
901 _aRP1717
942 _2ddc
_cRP
999 _c8528
_d8528