PLD-2 (Black Pepper)

Year of Release 1996
Pedigree Selection from Kottanadan(Coll.2559)
Areas of Adoption Truvandrum and Quilon districts
Maturity Group Late
Yield 2475 kg dry pepper/ha
Potential yield 4731 kg dry pepper/ha
   
Quality Attribute  
Piperine 3.0%
iisrpld2
Oleoresin 15.45%
Essential oil 4.8%
   
Morphological Characters  
Leaf length/breadth (cm) 15.5/8.4
Leaf shape Ovate
Spike length(cm) 8.33
   
Spike composition  
Bisexual % 94.1
Female % 4.3
Male % 0.6
Friut Set % 87.7
No. of fruits per spike  
1000 fruit volume (cc) 122.7
1000 fruit weight (g) 122.3
Yield per vine 4.97 kg green pepper
Dry recovery % 31.13
   
Special characteristics  
A variety with high quality and suitable to all Pepper growing areas. Oleresin content is high.

 


                SiteMap   How to Reach   Linking Policy   Privacy Policy   Website Policy  Right to Information Act     Disclaimer     Feedback     Help  
                                                                                                     Copyright © Indian Institute of Spices Research