A one-day orientation session aimed at raising startup awareness among students was organized at the ICAR - Indian Institute of Spices Research... more
  
ICAR - Indian Institute of Spices Research conducted a training program on Good Agricultural Practices for the sustainable production black pepper for the farmers of... more
  
The Agri Business Incubator at ICAR - Indian Institute of Spices Research, Kozhikode, in collaboration with the Kerala Startup Mission, hosted a webinar on “... more
  
On July 30th 2024, the Agribusiness Incubator, ICAR-Indian Institute of Spices Research, in collaboration with Kerala Startup Mission, hosted... more
  
Reminiscing the saga of spices research for half a decade, the ICAR – Indian Institute of Spices Research, Kozhikode has entered to its 50th year of... more
  
ICAR - IISR, Kozhikode conducted a one-month Summer Internship Programme on ‘Spice processing and Product diversification' from 29th May to 28h... more
  
ICAR-Indian Institute of Spices Research hosted a Workshop cum Training Program on "Technology Advances in Ginger and Turmeric for sustainable yield and income"... more
  
ICAR-IISR joined celebration of International Yoga Day on June 21st. As part of the celebrations IISR fraternity including the scientists, staffs and students practised... more
  
Dr. Prasad S. Variyar, former Head of the Food and Fermentation Applications Section (FFACS) at the Bhabha Atomic Research Centre in Mumbai... more
  
भाकृअनुप-भारतीय मसाला फसल अनुसंधान संस्थान, कोषिक्कोड में 11 जून 2024 को हिंदी कार्यशाला आयोजित की। डॉ. डी. प्रसाथ, परियोजना समन्वयक एवं प्रभारी निदेशक ने... more
   
        



